Wheer
Whisky Barrel Aged Imperial Stout
Alc. 10,9% Vol.
A bottom-fermented classic with a malty character. The use of selected
aroma hops gives the beer a pleasant freshness. The used malt gives it
notes of grain and bread.
Water, barley malt*, hops*, yeast
* from controlled organic farming
cold and warm starters that are not too intensely spiced and not too hearty; white poultry and fish; marende with bacon, cheese, sausage
